Chez Paulette - Bordeaux

Salle à la deco retro, service agréable. Côté menu dans la formule à 22 l'entrée huîtres tartare de canard était innovante. Le plat de cassoulet ne m'a pas ému tout comme la profiterole de cannelé. Y'a mieux dans la rue

Scelto per l'atmosfera che ispira, dopo numerosi passaggi tra i vari locali del centro e dopo aver prenotato per sicurezza (siamo quasi a fine luglio di venerdì) possiamo confermare che come in italia anche in francia conviene prenotare anche perchè il locale non è grandissimo e l' orario della cena è di certo molto affollatoservizio buono ; come in tanti ristoranti francesi si può e secondo noi conviene scegliere tra i menù gia esistenti e le portate a la cartepiatti discreti (siamo pur sempre italiani quindi esigenti) prezzo nella media dei locali simili quindi non economico ma nemmeno esososi può consigliare per una cena tranquilla

Un restaurant en or comme on en trouve peu! Un service de qualité, des plats divins et du bon pain ! Enfin un restau qui ne sert pas du congelé décongelé ! Qualité sud ouest garantie et je recommande à 100% (surtout les profiteroles aux canelés)

16 juillet de passage ,comme souvent à cette periode , nous cherchons à chaque fois un endroit différent pour nous restaurer simplement mais agréablement (on évite les burger , en clair) Nous arrivons donc chez Paulette ou un menu attractif par la proposition des mets et du prix retient notre attention ,il est 20h00 et nous demandons 4 couverts , la carte est donné mais le choix etant fait ,nous commandons directement, mauvaise surprise le menu n'existe que de 19h à 20h0000 car c'est à la seconde que l'on refuse de servir. nous nous tournons donc faire ce qui reste ce qui augmentera la facture globale de 20euros. Plats sans reliefs ,personnels ne connaissant pas les produits ,à chaque question c'est "je vais demander" avec derrière pas forcement ne réponse correcte,Bon facture de 90 e franchement vous trouverez facilement mieux autour, voir autre commentaire

We were on our way to dinner, and the restaurant we chose, was closed for no apparent reason. That is when we have luckily stumbled upon Chez Paulette. What a great place to eat!Do keep in mind that their restaurant is NOT air conditioned. It was very hot outside and they had several fans running, but if you are seated in the back, which is where we were, there is barely any air circulating, and it very, very hot. The place was very busy, and that was the only available table at the time we came in. Once there were free tables, there was no problem for us to move towards the entrance, and sit by the open doors, that was much nicer.The food was very delicious and beautifully presented. We ordered two 21.20 euro menus and one 25.50 euro menu, as we wanted to taste as many dishes as possible. Duck liver pate was fantastic, very smooth and tasty with fresh berries. Fried Duck liver was AMAZING! Even our teenager, who is somewhat a picky eater, but one who is ready to explore new tastes, loved it. In fact, we were practically fighting over it! If we did not have so much food, we would have ordered another one. Duck Confit was also great, tender and flavorful. Duck in Cherry Sauce, was similarly tasty, sauce with sweetness and tartness overlaid, very good. Finally, Beef skewer with Gorgonzola sauce, which was very mild and didn’t take away from the meat itself, a perfect balance.In the end we had three different deserts. Rum Baba, not too much drenched in the sauce, nicely soaked, Strawberries in Wine sauce, interesting and tasty and Cannele Profiterol, which is a region specialty, a small chocolate like cake with ice cream, also very good.Overall, a fantastic meal. Would love to come back for more!