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Contribute FeedbackExcellent meal with very well worked products. a great welcome.
Came to dinner at 4, we were installed on a small table, with 2 chairs and 2 poufs. Which is embarrassing enough so that we can all dine at the same height of a seat. the staff was adorable and quickly asked us what we wanted as an aperitif. the entrances arrived quite quickly (croquetas and cheese/cuterie boards.) however, the main dishes were endless and we were waiting for more than an hour. which has clearly cooled us from taking possible desserts! having booked at 8:30, we went out at more than 23:30. As for the wines, the concept of tasting at the blind is interesting but at no time is the price of the bottle. In the end, for two bottles of wine, three small entries and 4 dishes, we had for 160 €, which is very expensive with regard to the contents of the plates.
Good service. live music group surprises meat with seafood. The smell of incense.
The concept is great, the friendly team and knows perfectly the wines it offers us to discover in the blind. delicious accompaniments with a little high rates compared to quantity but of excellent quality.
Loved the concept of the blind tasting and had fun guessing some wine from unusual places. Loved the gorgeous food and the owner was so interesting to talk to about his travels around the world. Would go back in a heart beat!