Da Passano - Bonifacio

Excellent experience. Superb service with a smile and efficiency. Refined cuisine with a view of the harbor. It is a bit pricey, though. read more Excellent experience. Superb service with a smile and efficiency. Refined cuisine with a view of the harbor. It is a bit pricey, though.

Overly fast service. The sharing platters looked interesting. The appetizers were excellent. The linguine contained practically no seafood for €35. No compensat... read more Overly fast service. The sharing platters looked interesting. The appetizers were excellent. The linguine contained practically no seafood for €35. No compensation was offered despite our comments. Very disappointing for a Michelin-starred restaurant. Beware.

Being able to sample several dishes thanks to portion sizes tailored to the number of guests is a great idea. For starters, for three people we enjoyed the stor... read more Being able to sample several dishes thanks to portion sizes tailored to the number of guests is a great idea. For starters, for three people we enjoyed the storzapretti, the only dish that didn 't quite elicit a wow response, accompanied by the childhood memory eggplant croquette , a real treat, and fried calamari , a far cry from our usual ordinary rings of batter. For the main course, we had two portions of sea bass tartare with hazelnut and ginger crumble , a delight, kudos for the seasoning, and a surprising and incredibly delicious spider crab pastry crisp. For dessert: fig crème brûlée, nuciola and pain des morts (a type of bread), and a clementine mousse.

Very original and a very good restaurant! read more Very original and a very good restaurant!

Menu for 40 euros: vegetarian falafel in tomato sauce (with basil) cheese pancake pasta pomodoro with a hint of lemon ricotta with chocolate magnum ice cream wi... read more Menu for 40 euros: vegetarian falafel in tomato sauce (with basil) cheese pancake pasta pomodoro with a hint of lemon ricotta with chocolate magnum ice cream with raspberry sauce