Opening hours
Pizzaflo - Opening hours
Currently closed - Opens at 17:30
Monday
17:30-22:30
Tuesday
17:30-22:30
Wednesday
17:30-22:30
Thursday
17:30-22:30
Friday
17:30-22:30
Saturday
17:30-22:30
Restaurants in Bompas open now
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Torreilles (near Bompas), 29 avenue du Marechal Joffre, 66440 Torreilles Plage, France
"For dinner or snack, we're never disappointed!"
4.7
Menu
4.7
Menu
City: Perpignan (near Bompas), Rue Jeanne d'Arc 4, 66000, Perpignan, France
"Great food and service at affordable prices"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Perpignan (near Bompas), 23 rue des Embruns, 66000, Perpignan, France
"Very nice discovery! The lamb couscous from the chef, who is also the boss's companion, was a delight with its magnificent tender lamb shank, its home..."
4.7
Menu
4.7
Menu
City: Argeles Sur Mer (near Bompas), 7 Place Gambetta, 66700, Argeles-sur-Mer, France, Argeles Sur Mer
"Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
4.8
Menu
City: Argelès-sur-Mer (near Bompas), 1 rue Montesquieu, 66700, Argeles-sur-Mer, France, Argelès-sur-Mer
"Incredible experience"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Canet-en-Roussillon (near Bompas), 15 Promenade de la Cote Vermeille, 66140 Canet-Plage, Canet-en-Roussillon, France
"Le restaurant ne paie pas de mine extérieurement en revanche le contenu et la qualité des produits sont au rendez vous. Spécialité le poissonLes produ..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Perpignan (near Bompas), 1 Rue Variétés, 66000, Perpignan, France
"Tres bon mais service a peu long Bon accueil"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Saint-Andre (near Bompas), 8 B Place Francois Arago, Saint-Andre, France
"Very good pizza made with good semoulelarge range paste, white as red respect for seasonal products and high quality packaging to take away innovative..."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Saleilles (near Bompas), 2 rue de Cerdagne, 66280 Saleilles, Perpignan, France
"Disappointed with a unique menu formula in the week"