Reviews
What Thea Fabbri likes about La Ghislera:
a very simple family business that has nothing to do with all the smoke and no roast tourist in the city. really very good quality of products: the lasagne alla bolognese and the fresh homemade tagliatelle with meat sauce were really very good. the bark tart and the delicious grilled vegetables; all combined with a house red and why not finish with a flour with a millefeuille and a lemon sorbet? these facts are also... View all feedback. What اسلام برماوي doesn't like about La Ghislera:
the lady who greeted us was very kind, and are super equipped for the child. we took 2 portions of tagliatelle with ragù, half portion of butter of tortelli and sage (paid for 4/5 of the price) a salad and a dish of chips and water all at 48€. the quality in the norm, I think a little dear especially the covered at 3€ for lunch in the head (bimba included) and a salad in portion rather reduced to 5€ View all feedback.
Reviews from various websites
From outside you can hardly see and inside and small with two rooms one for smokers but cozy with the fireplace, family run, the lady who is you have tables is...
read moreA pleasant lunch break, in a restaurant found really by chance. good the first, in particular the tagliatelle to the ragù, were obviously handmade, and satisfyi...
read moreThe lady who greeted us was very kind, and are super equipped for the child. we took 2 portions of tagliatelle with ragù, half portion of butter of tortelli and...
read moreFamily atmosphere and gouty cuisine. plentiful and well prepared dishes. by speaking in a nutshell: do not be fooled by appearances, the view from the outside a...
read moreWe have supper in this fantastic place all the exceptional dishes from tortelloni to the Bolognese cotoletta all super the super nice hostess makes you feel at...
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