Fiolina - Full Menu

Out of the three entrees we tried, the Short Rib was overly fatty and had to be returned, while the accompanying risotto was excessively creamy, almost soupy. O... read more Out of the three entrees we tried, the Short Rib was overly fatty and had to be returned, while the accompanying risotto was excessively creamy, almost soupy. On a positive note, the Cioppino was excellent, featuring fresh seafood with a delightful variety. The Branzino Puttanesca was satisfactory but quite small, and it didn’t come with any side of pasta or potatoes, leaving me still hungry and needing to find something else to eat afterward. Overall, I found the prices to be too high for what we received. I would recommend that management consider adding a starch to the menu. Our server, whose name I can’t remember, was knowledgeable, friendly, and attentive. The decor was lovely, and I really appreciated the design of the dining area. In summary, with a few menu tweaks, this restaurant has the potential to be excellent, but for now, the Short Rib was a definite disappointment and the Branzino felt overpriced. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 2 Service: 5 Atmosphere: 5