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Contribute Feedback What Jodi Morrissey likes about Beer Kitchen:
We ate here back in October of 23. Had to come back for the pretzel. If you are gluten intolerant, they have a gluten-free menu. You have to ask for it. Great place, great food!! Dietary restrictions: Gluten-free friendly View all feedback.
We ate here back in October of 23. Had to come back for the pretzel. If you are gluten intolerant, they have a gluten-free menu. You have to ask for it. Great place, great food!! Dietary restrictions: Gluten-free friendly
This is the first restaurant that we visited upon arriving in Kansas City and it was the perfect choice. Everything was great, the food, the service, the atmosphere.LOVED the Smokestack burger with the burnt ends. So good and the parmesan truffle fries were delicious! ?
Really nice people! Food was good for beer joint restaurant. Lots of beer variety. Vegetarian options: They have a vegan menu so you don't have to scan through the whole menu. Vegetarians who each dairy will need the larger menu.
Great vibe. Good food. Nice tap list and tons of bottled options. Happy hour is fantastic.
We come here a lot. Our server Micah was very friendly and seemingly down to earth. We will continue to frequent this place in the future. Keep up all the good work.
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