Panera Bread - Blue Ash
Panera Bread
Menu
The restaurant from Blue Ash offers 398 different dishes and drinks on the menu for an average price of $11.0.
Panera's reputation seems to be on a shaky path, with many expressing disappointment in food quality, value, and service. Instances of unavailability at the counter and poorly managed dining areas contribute to frustrations. While some patrons enjoy fresh meals and friendly service, like the turkey sandwich and broccoli cheddar soup, others encounter issues such as cold, salty dishes lacking essential ingredients. Cleanliness and operational efficiency also seem to fall short. Though a few diners praise the staff’s efforts to elevate the experience, there's a clear call for improvements across the board to restore the restaurant's standing.
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Was করিম তাসনীম at Panera Bread a mag?
We came to lunch last Friday and it was phenomenal. The food was absolutely delicious. Even though customer service and the food industry is a bit of a mess, these people have exceeded the brand. Keep the good work!! View all feedback.
What DeAnna Hawkins dislikes about Panera Bread:
The tables and floors were dirty. A quick wipe and a good vacuuming would make a significant difference. This isn't a matter of being understaffed, as there were about 5-6 employees on duty. View all feedback.
We arrived at this restaurant with only 30 minutes until closing time. Often, when dining at a nearby restaurant, the food can lack freshness or appear as if they are serving the last of the day's meals. However, this was not the case at Panera. I ordered a turkey sandwich and a bowl of broccoli cheddar soup, both of which were fresh and hot. Although they were out of sweet tea, I tried the Prickly Pear Hibiscus Fresca and loved it. The staff was friendly and the restaurant was very clean.
I really enjoyed the friendly service at this restaurant! While the salad was made with romaine lettuce, the spinach was a delicious addition. The Mac and cheese was tasty, but I think it would be even better with a crispy crust on top or around the edges.
The tables and floors were dirty. A quick wipe and a good vacuuming would make a significant difference. This isn't a matter of being understaffed, as there were about 5-6 employees on duty.
Full Menu
Sandwiches
Family Feast Value Meals
Chef's Picks
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