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Contribute Feedback What User likes about Feast Market Cellar:
The server was very comfortable in her approach to the table. She was full of helpful information. The food was creative and very delicious. I would order it again. Our over all experience was excellent. View all feedback.
What Lostntranslation doesn't like about Feast Market Cellar:
Not as nice as in the past. Food was ok. Server was impatient at times. Instead of taking us to the table, they just pointed at it and said “your table is over there”. Instead of providing a list of desserts or bringing a cart, they expect diners to get up and walk to counter to peruse. Maybe you don't mind working for your food, but at these prices, I would expect better food and service. View all feedback.
The server was very comfortable in her approach to the table. She was full of helpful information. The food was creative and very delicious. I would order it again. Our over all experience was excellent.
Sitting outside on a warm spring night, beautiful and tasty salads, well seasoned shrimp and pasta, and a terrific hangar steak with lovely sauces and potato gratin. Service was exceptional, the right combo of making sure we were happy and staying out of our way. Lovely restaurant.
Great day and place for brunch on their terrace open for spring and IU graduation. Always a treat to go for brunch the crepe board is always a favorite with fresh berries and sweet spreads. The coffee is always fresh and they offer many specialty coffees
Without a doubt, Feast is my favorite brunch spot in Bloomington. A friend introduced me to it and I've taken everyone I know to it since. Outstanding food, service, and ambiance.
Phenomenal food; the best I’ve had in Bloomington. Unique, fresh ingredients all around. It’s a small menu, no substitutions kind of place because they know what they’re doing. My only gripe is that it is expensive for the portion size, but unique and fresh costs money.