Reviews
What Korey Trantow doesn't like about Le Bistrot du cuisinier:
I would have put 4* without the Iberian pork: a warm and tasteless sole: why do you have it on the map?the rest was perfect: delicious crab filter, turbo impec, super shocko melting, fast and attentive service, and very beautiful view on blois. View all feedback.
Reviews from various websites
Excellent dinner, we haven’t been disappointed since our last visit. The welcome is also warm and the very friendly room
I'm never disappointed at each coming. very welcoming, pleasant and professional staff. always listening to the client. for the cooking part bravo chef who comp...
read moreSuperb restaurant, nice place, service and very high quality cuisine for the price. I strongly recommend.
I'm sorry. Why put foie gras in a large slice of pig too hard! Besides, the two waitresses are not at all up to the level! and the service is too long! we do no...
read moreWe appreciate the smile of the service that the kitchen is wanted. well. ratio quality/price correct ns will return good continuation
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read moreRefined kitchen, a little waiting but for a 15 August it was forgiven, the boss is very aggressive and very professional, we will come back and recommend
Excellent cuisine, friendly and very professional room service, correct prices, brief an address to remember in Blois!
Tasty cuisine, with good products, and a top service. Thanks to the leader and the team!
The dishes are delicious, the presentation of the plates is worked and the perfect cooking. The products are of quality and it is good to find the right taste o...
read moreIn addition to the kindness of the patron and the kindness of the service, the dishes are succulent. There is a strong passion, the environment is charming and...
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