Restaurant Castle - Blitzingen
Restaurant Castle
Menu
On this webpage, you will find the complete menu of Restaurant Castle from Blitzingen. At present, there are 23 dishes and drinks available.
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Um es vorweg zu nehmen, das Essen war sehr gut. Da gibt es doch einige Punkte die nicht ganz stimmen, auf den ersten Blick schöne Gartenterrasse, bei den Stühlen fehlt jedoch (bei einigen) die Einte Holzabdeckung bei den Armlehnen. Meiner war auf der einen Seite ok auf der Andern nicht. Die Runden Tische ( es gab rechteckige und runde) sahen eher schäbig aus. Der Kellner war freundlich, brachte jedoch nur die grosse... View all feedback.
Really nice evening at WallisThe restaurant/hotel is located a bit above Bitzlingen.Nice location and friendly staff.But not sure if they need one guy more to keep service at a high level when it comes to things like refilling wine glasses.The food was fresh and quality of the meat was great. Not much to complain. And for a fair price. I know this does still mean expensive relative to other countries but fair compared to swiss cities like Zurich.Highly recommended if you are in the area!
Excellent quality. Fresh. Very nice combination of different tastes. Looks beautifully on a plate. Very friendly and quick service.Chef ready to explain all ingredients
Schöne Terrasse mit wunderschöner Aussicht, freundlicher Empfang, gute Weine im offenausschrank, spannende, für mich etwas fleischlastige Karte. Das Essen war sehr gut, der Service freundlich. Etwas negativ finde ich die 80iger Jahre Einrichtung mit Säulen und Bögen und dass wir trotz Wein Konsum von über CHF 100 fünf Franken für das Wasser bezahlen mussten.
Fantastic food cooked by Peter, the hotel owner, who is a very highly regarded chef.The four course set menu for guests is always different and never, ever boring.Everything is presented beautifully and is so well-cooked!
There is an a la Carte menu at the restaurant in Hotel Castle but we were never tempted to stray from the evening set menu. Peter and Brigitte Gschwendtner run a very fine kitchen and an excellent restaurant. The evening set meal is four courses served by a highly trained professional staff all of whom exude a warmth and interest in their guests without ever being intrusive.We sampled seven different evening meals, each one of which was perfectly balanced, delicious and a delight on the plate. The pattern is an appetiser, followed by soup, main course with accompaniments and desert. Those serving always ask if there is anything on the menu a guest cannot or does not like to eat and changes are made with maximum discretion.Ingredients are all sourced locally with plenty of fresh herbs, freshly caught river fish and meat reared in the lush Goms Valley. The dishes are elegantly cooked and presented allowing flavours to be fully appreciated and leaving the diner well satisfied without feeling over fed.
Menu
Pasta
Salads
Thai
Pizza
Beef Dishes
Appetizer
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