O'Pavillon - Blagnac
O'Pavillon
Description
Images
Feedback
Thank you for everything! To discover! Foie gras, a succulent rib of beef from Aveyron, Aubrac. A great wine, a Burgundy! And a gourmet coffee with Betty’s cheese. A pure happiness. Thanks to the whole team. A very pleasant place.
Very nice place where you eat well. I like their dishes with a touch of tradition and creativity at the same time. The welcome is very pleasant. ...I'm continuing this review exactly one year later, today November 17 and I'm still delighted with your dish suggestions (braised tuna with Creole sauce and sweet potato puree with goat's cheese It was simply delicious! And then, there is the kindness of the waiters and waitresses and behind this kindness, there is attention, listening, advice...well done!!! It feels good to be able to count on good addresses
Menu PDF
More information
QR-Code for the menu
