Images
ContributeFeedback
Contribute Feedback What Ingrid Sutherland likes about Yield And Providore:
I couldn't even wait to heat up this Mac and Cheese from Yield Provisions and got stuck into it cold!! It was so good! The rice pudding is off the charts and the salads are scrummy... I can't recommend the so much better than home cooked goodness from Kara and Simon at Yield. Hang in there Colac, I hear they will open for provisions in your neck of the woods soon (lucky ducks! . View all feedback.
I couldn't even wait to heat up this Mac and Cheese from Yield Provisions and got stuck into it cold!! It was so good! The rice pudding is off the charts and the salads are scrummy... I can't recommend the so much better than home cooked goodness from Kara and Simon at Yield. Hang in there Colac, I hear they will open for provisions in your neck of the woods soon (lucky ducks! .
Yield restaurant has amazing quality food, the ingredients that aren't from the Chef's restaurant or home garden are sourced from local producers in and around the region. The value of the food on offer is some of the best I have seen from a regional restaurant, so much work put in, so many elements of deliciousness! We will be back!
What a find! Beautiful produce and a curried vege-feta pie to die for with home made relish. DELICIOUS! Best pastry we have eaten in ages. Will be back for sure. Also gorgeous friendly welcoming chickie served us
Just ate possibly the most delicious pie of my life from this fabulous store (wild venison, mushroom and red wine in a rustic pastry pocket). Will visit again!
Incredible food and experience. Kara and Simon are delightful and really made us feel at home. The small dining area and walkable garden created an intimacy with our food that we did not expect but welcomed nonetheless. Would recommend this to anyone in the area. Well worth it