Plain Fancy Farm - BIRD IN HAND
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The restaurant from BIRD IN HAND offers 75 different dishes and drinks on the menu at an average price of $19.3.
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Was K P at Plain Fancy Farm a mag?
The food is simple yet delicious. The fried chicken was outstanding, and all the seasonal vegetables were fantastic. There's ample seating, making it a great option for large groups. View all feedback.
What Mary Ellen Marino dislikes about Plain Fancy Farm:
I urge you to reconsider your policy of offering the family-style menu only for groups of 20 or more. When I visit Pennsylvania Dutch Country, I'm looking for traditional cuisine, not barbecue and beer! It's truly disappointing. On a positive note, I returned to Good and Plenty and had an incredible experience—delicious food, outstanding service, and reasonable prices. It’s disheartening to see you moving away from y... View all feedback.
The food is simple yet delicious. The fried chicken was outstanding, and all the seasonal vegetables were fantastic. There's ample seating, making it a great option for large groups.
This is a wonderful restaurant to go to for dinner.
I had a wonderful family Thanksgiving dinner at Plain and Fancy. Reservations were essential for the holiday, and they didn't overbook, which made for a pleasant experience in terms of noise and crowd size. The staff was very friendly. They offered a special menu for the occasion, featuring two meat options per plate along with all the traditional side dishes and a dessert. I chose the turkey and beef brisket, both of which were delicious and moist. An added bonus is the store at the front of the venue, which has a great selection of knickknacks. There's also plenty of free parking available, and the location is in a charming farming area.
Although the restaurant's menu currently features BBQ, the Amish Farm Feast is still available for groups of 20+. We came here with a tour group for the latter. Amish-style food is homogeneous within this region--all of it is hearty meat-and-potatoes fare, cooked from scratch and served family-style. Our meal began with bowls of aromatic chow chow and creamy coleslaw, and fresh-baked breads with a side of apple butter. The fried chicken was perfection. Pork sausage was fairly good but the thinly sliced roast beef was tough and unpleasantly salty. The PA Dutch version of chicken pot pie is prepared with wads of thick noodles instead of crust, so it's more like chicken dumplings. The accompanying side dishes were fresh and flavorful, particularly the mashed potatoes. Our (English) servers were pleasant and gladly brought seconds when asked. For dessert, the warm apple dumpling with a scoop of Turkey Hill vanilla ice cream was sheer heaven. Afterwards, we spent some more money in the adjoining Country Store.
This restaurant that serves Amish food is right in the same area as the Amish experience tourist attraction, so I'm sure they get plenty of tourists dining here. We only chose to eat here because we didn't really plan the road trip so well happened to stop by Ronks to learn about the Amish on a Sunday, the day when Amish doesn't really work...so any hope or chance of getting any more authentic Amish food was just not present to us. At this restaurant you can opt for an all you can eat buffet or a la carte meal. My SO and I opted for a la carte because we just didn't want to overeat while on our road trip. There were just so many eating opportunities awaiting us already! I opted to try a ham loaf meal 2 sides I picked were fried corns and chow chow..e.g. pickled veggie medley and red beans) and I thought it was just ok to meh...it sort of reminded me of eating canned and not even pan fried spam...so I didn't like it : . I merely tried it because not many places offer ham loaf....but honestly I didn't finish the dish at all. Only finished the corn fritters..tho they weren't memorable either. My husband had the fried chicken and he thought it was ok. I don't think he was oo aah by that either. We also tried their shoofly pie...gotta try it since we were there right? Now, I've tried shoo fly pie before and it just wasn't my thing at all...but my SO never had it...so we ordered one too share...after one bite...I was pretty sure he was underwhelmed by the taste. I don't think I blame the restaurant for the shoo fly taste either.. Coz I think it's just that's how it's supposed to taste...just gooey and sticky sweet with a dry powder taste in your mouth. And unless you like that sort of texture or is accustomed to eating it, it's really just something to try once and take it off of your checklist. Overall, I think this place is frequented a lot by visitors...but if I were to go there on a non Amish day off..I might want to try to seek out a more authentic Amish kitchen than this place though.
Full Menu
Salads
Grilled Caesar Salad A La Carte$8.1
Arugula And Caramelized Pear Salad A La Care$8.1
Spinach And Bacon Salad A La Carte$8.1Pasta
Scallop Aglio E Olio$34.2Starters
Honey-Lavender Rock Cornish Hen$28.2
Tilapia Tapenade$26.2
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