Curklin's - Big Stone Gap
Menu
On this website, you will find the complete menu of Curklin's from Big Stone Gap. Currently, there are 66 dishes and drinks available.
Curklin's, located in Big Stone Gap, VA, is an inviting American restaurant that boasts an impressive average rating of 4.5 stars. Open daily from 11:00 AM to 11:00 PM, Curklin's is the perfect spot to enjoy a delightful meal without the hassle of long waits—consider calling ahead at (276) 524-4983 to secure your table. The restaurant's diverse menu caters to everyone, featuring a variety of dishes, including tasty vegetarian options. Guests can also appreciate a fantastic selection of beers to complement their meals. If you're curious about exploring other dining experiences, check out The Ugly Mug and Country Kitchen. After your visit, don't forget to share your thoughts with a review!.
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Was Tiffany Steakhouse at Curklin's a mag?
I wish I had thought about taking pics BEFORE we ate. We got an appetizer and meals. The jalapeno pimento cheese bites (super cheese , super good and fresh , bbq bacon burger (HUGE burger and fries, delicious , bourbon shrimp tacos and baked potato (the shrimp tacos .... DUDDDEEEE. Best ones ever! Staff was super friendly when I went to pick food up. View all feedback.
What Steve dislikes about Curklin's:
Food is excellent. Prices are great. Down side is a 23 oz beers is 9.25 for a domestic beer. Higher than anywhere I have ever been, Chicago, Atlanta. Really think they taking advantage . Taxes are high, but thought this was an over reach. View all feedback.
Food is excellent. Prices are great. Down side is a 23 oz beers is 9.25 for a domestic beer. Higher than anywhere I have ever been, Chicago, Atlanta. Really think they taking advantage . Taxes are high, but thought this was an over reach.
Cajun Alfredo that only looks like regular Alfredo and the noodles are so overcooked that they are mushy and falling apart. EDIT changed to a 1 star after I started eating it. There is no flavor other than mushy noodles and hot milk. Doesn't even taste like Alfredo. I threw it in the garbage.
The food was excellent and delivered promptly. There was a great selection of items available. The atmosphere was pleasant and comfortable, although it had an open diner style, which didn't offer much in terms of cozy, private seating. Our server was attentive and refilled our drinks before we even needed to ask. It was a bit of a drive for us, but we would definitely go back if the chance comes up again.
Never thought I would see a Manager defend undercooked pork. At first she wasn 't sure if it was undercooked and had to take it back to ask. (Which is a little concerning since its obviously pink in the center) then she said, That 's how we give it to allour customers. I enjoyed the parts that were cooked and the asparagus was pretty good. At least the mistake was corrected bycharging half for it. I wasn 't even asked how I wanted it cooked (assuming it is appropriate to cook pork at medium) Thewaitress and front desk were nice.
Just updating my review. I think I ate the chop steak everyday here for 2 weeks straight. I love the food so much. Excellent place. There is a huge variety of food without having too big of a menu. They are willing to make accommodations for you nomatter what they are. The bartenders will take the time to come talk to you if you have any questions. Definitely worth tryingif you haven't yet.
Full Menu
Starters
Curklin's Signature Ribeye$21.7
Cajun Alfredo Pasta$11.7Soups
Red Pepper Gouda$11.7Side Dishes
Whole Green Beans$3.5From The Sea
Pan Seared Mahi Mahi$16.4Starters, Sides And Kids
Filet Tips$15.9
More information
QR-code link to the menu

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