Du Moulin De Bassilour - Feedback

A very big Basque cake, cream or cherry cake is a pleasure. The soft sands and the miche with anise

Traditional mill proposes Basque corn bread with cream or cherry, to fall on the ground, succulent. Other breads and cakes, no bank cards. Only happiness.

Breads and cakes are great. They don't take the blue card

We always come to buy our bass cakes at the mill during our passages in the Basque country. They are excellent and we never regret our halt. However, the seller...

I've known this place for over 30 years. Every time I come to the region, I make my supply of Basque cakes, their specialty and, in my opinion, the best I've ev...

There is a restaurant further than the mill, I haven't been there

As always: fast service, excellent meal, top waiter, a magnificent place. A restaurant where I enjoy going.

Disappointed We go there every year Prices have increased and the cream of Basque cakes has decreased!!

Very disappointed with the individual Basque cream cake. I should say no cream, just paste. I mentioned it during my next visit. The surprised person neverthele...

Always as good and delicious with a smile and the little attention, thank you Agnès, Fabienne and the whole team for more than 20 years that I have been coming,...

Beautiful place, passing to the Basque country last week, the return to Limoges with the Basque cakes of the mill of Bassilour , soon....

Nice environment.Quick service, single flat Insecable comments from the nude manager to the calm environment

Wonderful place and good friendly and family welcome Milesker. ..

Superb resto a big thank you for her service and her advice a bientot

Obligatory passage ...treated good product and especially the price!!! not the trouble of leaving to be stripped on the market street of st jean de luz