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Contribute Feedback What Lilly Morgan likes about Ristorante Il Salotto - Zentraleck:
I am a regular in this restaurant and always great to return. High food quality with innovative touch. Only little improvement would be on noise level...but hey good food and wine make people talkative! View all feedback.
What François Humbert doesn't like about Ristorante Il Salotto - Zentraleck:
What a disappointment after reading the glowing reviews. The pasta (I ordered a big portion) was absolutely tiny. It was way too salty. The tuna was cooked way past "well done." Paired with slow service I can just say: Avoid! View all feedback.
What a disappointment after reading the glowing reviews. The pasta (I ordered a big portion) was absolutely tiny. It was way too salty. The tuna was cooked way past "well done." Paired with slow service I can just say: Avoid!
Absolutely fabulous Italian authentic food. Highly recommended to eat on that place of you're looking for a delicious, tasty and real Italian taste in Zurich! Congratulations! Cheers Pascal
Well, you certainly don't expect such a nice restaurant in this area, but it's really worth the effort to go there! The service is fabulous and the food fresh, really tasty and of great quality. It's absolutely not the typical pasta and pizza place but a real Italian experience on a high level.The best of all is the free Limoncello for dessert! I drank A LOT and didn't have a headache! :-) Would I go there again? Definitely!
The staff is really friendly, knowledgable and totally uncomplicated. The cooks are masters on their own.
We were really looking forward to the dinner here, relaying on numerous reviews on different sites, especially as it is quite a distance from the centre, and you would not realy go down this area without a purpose, it's very residential and rather gloomy part of town. The service, though friendly, was slow beyond anything I have experienced in Zurich to date. So much so that the mains haven't come out by 2230 at an 8pm dinner. My lobster tail with gazpacho soup, cold entree was good, but my friends tuna carpaccio was under seasoned and average. The main of swordfish was also more than average, though pmodorini compot concoction was tasty, fish itself did not taste fresh, was chewy, under seasoned and bland. My friends pasta was ok. Will not be returning, sadly.