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Contribute Feedback What Fred likes about Accademia Del Gusto:
Very pleasant atmosphere, friendly service and excellent food. The greetings from the kitchen and the excellent wine rounded off the whole evening. We would love to come back. View all feedback.
What Joseph Griffin doesn't like about Accademia Del Gusto:
Food was unsatisfactory (e.g. pasta oversalted, dessert burnt); has no relation to the price. What bothered me even more was the arrogant staff, who definitely chose the wrong profession. View all feedback.
Really good Italian food and wine selection!
What a great place. The dishes are not unnecessarily sophisticated but simply “just” excellently cooked. Service, staff and location very consistent. Always a culinary and personal pleasure.
After having had dinner at many Michelin starred restaurants in my life, I wonder why this wasn't awarded one (yet). Everything was fabulous, from the food to the service. The venue is nice and small (around 60 seats I reckon) so booking is recommended. Stefano, the owner and head chef, is a lovely man and his wife is just as nice. I would definitely recommend this restaurant as it has been the best meal I had over my stay in Zurich. Fresh ingredients, home made pasta and outstanding desserts; what else does one need? It should be enough to say that I have just been there a few hours ago and decided to book a table for tomorrow night as well! Do yourself a favour and visit this place!
I enjoyed several meals at Accademia, both at lunch and dinner. Its always a pleasure to eat here. Food is always top, be it the starters, pasta or the mains from land and sea. At lunch they always offer some good value set menus. Nice restaurant, service rather formal but very friendly and professional.
Fresh winter truffles!!!! Select menu now!
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