China Jade - Beverly
China Jade
Menu
On this webpage, you will find the complete menu of China Jade from Beverly. Currently, there are 8 dishes and drinks available.
China Jade, once a beloved local favorite, now presents a mixed bag of experiences, particularly since new ownership took over. While some patrons rave about the exceptional quality of food and generous portions, others express frustration over poor service, subpar dishes, and questionable food preparation practices. Dishes like the Pu-Pu platter have drawn complaints for being greasy and lukewarm, while the crab rangoons have sparked debate over their authenticity. Despite the setbacks, some customers still celebrate the welcoming atmosphere and flavorful offerings, suggesting that with a bit of consistency, this restaurant could reclaim its former glory.
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Was Michele Marquardt at China Jade a mag?
The food here is exceptional—fresh, hot, and absolutely delicious. You get plenty for a great price. We've dined at many Chinese restaurants on the North Shore, and this one is the best. View all feedback.
What Mason L dislikes about China Jade:
The food was decent, and the server was somewhat pleasant. However, my wife ordered a pineapple cocktail and had an unusual reaction—it really knocked her out. We strongly suspect that the drink may have been tampered with. Please exercise caution if you decide to visit and order drinks. This experience was quite unfortunate. View all feedback.
The restaurant offers traditional Chinese cuisine with a few modern twists on the menu that I didn’t sample. The crab Rangoon was decent; I personally prefer a lighter and crispier outer layer, but the filling was quite tasty. The house fried rice was packed with a variety of ingredients and was delicious. The house egg foo young was enjoyable, though I would prefer a slightly lighter gravy. The pork strips were outstanding! I’m definitely planning to try more items from their menu in the future.
The food was decent, and the server was somewhat pleasant. However, my wife ordered a pineapple cocktail and had an unusual reaction—it really knocked her out. We strongly suspect that the drink may have been tampered with. Please exercise caution if you decide to visit and order drinks. This experience was quite unfortunate.
The oil in the fryer seems to be old, and I believe there should be separate fryers for seafood and other items. Chicken wings should not taste like seafood. Moving on to the crab rangoons—shouldn't they actually contain crab? I brought this up with Kevin, and he simply said that's how they prepare them. The name "crab rangoon" implies there should be crab in them. These comments are based on three disappointing experiences. This restaurant used to be a local favorite, but under new ownership, every aspect of the hospitality seems to have suffered, disappointing loyal patrons in ways I have never witnessed before. Not once was I offered a refund. I have had multiple encounters with Kevin, the takeout person, and they have all been unsatisfactory.
I placed an order from them. When I got home. It wasn't what I asked for. So I brought it back. They wouldn't even give me my money back. That's what I call poor service and business .
Went for lunch had the luncheon special number 18 and my wife number 17. The pork fried rice was not good probably had 2 prices of Pork in it The Kung Pao chicken had way to much sauce and did not taste good at all the boneless ribs were the highlight of the meal. My wife's was also very heavily sauced and the only vegetables were peppers and a pice of broccoli. Will not be going back again should of read the other reviews on yelp
Menu
Appetizer
Sichuan Dishes
This restaurant offers dishes containing these ingredients
Sauces
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This restaurant offers
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