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Contribute FeedbackMixed reviews were given for this restaurant. Some customers were extremely disappointed with the quality of food, service, and high prices. Issues included overcooked and dry meat, lack of communication from servers, incorrect billing, and slow service. On the other hand, some patrons had a positive experience with excellent customer service, delicious food, and attentive staff. Despite some shortcomings, customers enjoyed the fresh and well-seasoned food along with tasty drinks. The restaurant was praised for going above and beyond to make special occasions memorable. However, improvements in service speed and communication with customers were suggested.
I've always been at this place, but yesterday we haven't got a server, I had to ask for a manager and he was the one who got our drinks, we started eating without water or drinks until he brought to us, the service was terrible for the first time, I hope they can improve.
The meat was not so spectacular. The servants show up late after been on the table for more than 20 mins.
Today we just came to know this fogo de chao at Beverly Hills and everything had been awesome, since you came in to the vallet parking until you say good night! The food absolutely the best part because of their extraordinary cuts of meats, amazing service for sure my best in a while! Thank you all guys!
It was a Saturday evening and semi busy. We had an appointment but ended up waiting a bit. The host was flexible with us changing our seating but overall the food was pretty good and ambiance was cool
Fogo de chao is my goal when I feel like eating filet mignon. I don't get any other meat cuts because they don't tend to be so good. but last night I tried the flank steak. I have to say it has exceeded my expectation. I must add that I always ask for my meat medium or medium rare. cocktails were not so good when I visited the last time, but last night they were very delicious! the service was excellent and the staff is very knowledgeable. great experience all around.
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