Upper Rectory - Feedback

European, British, Vegetarian

Reviews

Overall Total Score
4.7 out of 5
Outstanding | 600 reviews

Was Anonym at Upper Rectory a mag?
we had the top rectorium last night, and we couldn't think how it could be better. the portions were generous and the cooking and timings were all very well thought out. the food was all delicious with many homemade elements. the lemon mousse was particularly good! View all feedback.

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Last update : 29.12.2022

5.0 ★ from 8 reviews

We had the top rectorium last night, and we couldn't think how it could be better. the portions were generous and the cooking and timings were all very well thought out. the food was all delicious with many homemade elements. the lemon mousse was particularly good!

The din-at-home menu was beautiful, featuring clear and reasonable instructions that allow all components of the main dishes to be served at the same temperature, albeit for different cooking times. The food was delicious, with the double baked cheese soufflé being a standout highlight. There was also a great variety of very fresh vegetables. I highly recommend it!

Beautiful home cooked eating, good quality and easy to heat through and serve.

We spent 4 perfect nights in the brain hut, called it the best combination back to bases with a modern twist. everything was there, including a kitchen, sitting places with a fire pit, BBQ gas or coal fired. the accommodation was warm and cozy with a log burner. the wet room was amazing, which was improved with a short meander with great view. the Berriew village is a short walk along the canal with 2 pubs, a village shop, teestuben and local seagoers. the afternoon of the teestuben was exquisite. there is also a local art museum. amazing values and standards, we will definitely return.

Fantastic stay! lovely host made us feel very welcome and nothing was to much trouble. Beautiful place. Definitely recommend and will come back. Thankyou. Craig and laura

**Dining Delight: A Hidden Gem with Flavors That Captivate** Nestled in a quaint location, this charming restaurant offers an exceptional culinary experience that delights the senses. Diners rave about generous portions and flavors that sing, with standout dishes like the Twice Baked Cheese Soufflé and homemade lemon mousse leaving lasting impressions. The carefully crafted din-at-home menu exemplifies attention to detail, allowing for an effortless dining experience. Guests appreciate the warm hospitality, cozy ambiance, and the use of fresh, locally-sourced ingredients. With a seven-course tasting menu priced under £30, this gem is a must-visit for food lovers seeking a unique and memorable meal.

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