Tim Raue - Berlin
Tim Raue
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I like eating stars and this was the second worst experience. How you can even get a star with these clumsy, sweetly cheap sauces sheds a telling light on the Michelin guide, which is increasingly a counterindicator for me. A lot of money for a little marketing. It's amazing how many guests/reviewers (not necessarily identical, just who writes the reviews...
I like eating stars and this was the second worst experience. How you can even get a star with these clumsy, sweetly cheap sauces sheds a telling light on the Michelin guide, which is increasingly a counterindicator for me. A lot of money for a little marketing. It's amazing how many guests/reviewers (not necessarily identical, just who writes the reviews...
I like eating stars and this was the second worst experience. How you can even get a star with these clumsy, sweetly cheap sauces sheds a telling light on the Michelin guide, which is increasingly a counterindicator for me. A lot of money for a little marketing. It's amazing how many guests/reviewers (not necessarily identical, just who writes the reviews...
I like eating stars and this was the second worst experience. How you can even get a star with these clumsy, sweetly cheap sauces sheds a telling light on the Michelin guide, which is increasingly a counterindicator for me. A lot of money for a little marketing. It's amazing how many guests/reviewers (not necessarily identical, just who writes the reviews...
I like eating stars and this was the second worst experience. How you can even get a star with these clumsy, sweetly cheap sauces sheds a telling light on the Michelin guide, which is increasingly a counterindicator for me. A lot of money for a little marketing. It's amazing how many guests/reviewers (not necessarily identical, just who writes the reviews...
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