Nostos - Berlin

Greek, Delivery Services, Grill
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Nostos

Nostos
4.2 / 5 (6106 reviews)

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Last update: 22.04.2026 from: Thomas

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★ 4.2 / 5 from 6106 reviews
armin-reimer
14.03.2023

They sit wonderfully outside, traffic doesn't bother. The food is very tasty, unfortunately also quite expensive. I can't go more often, there's no lunch. But whoever wants a holiday between you is here.

Great Greek restaurant with delicious food, friendly staff and beautiful atmosphere.

gschaller-2
12.01.2018

Our son had invited us and ordered the table. already at the entrance this unmistakable smell Greek cuisine. delicious! the guests cheerful and funny, but not intrusively loud.Then to warm up the obligatory ouzo, then the quality of the choice, but each of us four ordered something else, so we could look forward to the dressing of the others and here and then cost.Son the appetizer board, wonderful.I had the grilled peperonis, it did not stay much for me because everyone wanted to taste. Just great.

thomas-stein-student-4
03.12.2025

The Nostos restaurant offers authentic Greek cuisine in a very cozy atmosphere. The food was delicious and freshly prepared, and the service was also excellent – friendly and attentive without being intrusive. The food arrived promptly, so there were no long waits. The harmonious decor, which immediately creates a holiday feeling, is particularly noteworthy. One minor criticism: the portion of tzatziki was a bit small, although the flavor was excellent. Overall, however, it was a thoroughly enjoyable visit, one I would happily recommend – I'll definitely be back!

lothar-werner-farmer-1
03.12.2025

I was there a year ago and was very satisfied. Unfortunately, I experienced the exact opposite today. The taramas and bread tasted good. What followed suggests that Frank Rosin will be called upon at some point. I ordered baby calamari with baked potatoes. There was no crispy breading. The baked potatoes were the crowning glory. Cold inside and no sign of browning either. What is rosemary? They were simply large boiled potatoes, halved lengthwise and briefly tossed in an oily pan. In the side salad, during the peak of tomato season, I found a tasteless, unripe tomato. The tzatziki, poked with a fork, wobbled like pudding. There was a maximum of one teaspoon of yogurt per kilo. I find it incomprehensible! Our criticism, not unfriendly but firm, fell on deaf ears. The table was angrily cleared away, and we were allowed to leave without paying. This was not Greek friendliness and composure. Never again.

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