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Feyza's Hairbar - Menu

#51 - Vegetarian - Berlin, Coffee, Italian

Menu

The menu of Feyza's Hairbar from Berlin includes 27 menus. On average the menus or drinks on the menu cost approximately $12.9. You can view the categories on the menu below.

Menu

  • Antipasti

    Knusprige Sardellen Filet Auf Buntem Sommersalat Zitrone
    Knusprige Sardellen Filet Auf Buntem Sommersalat Zitrone
    $10.9
    Roastbeef Auf Buntem Salat Mit Pfifferlingen
    Roastbeef Auf Buntem Salat Mit Pfifferlingen
    $14.3
    Antipasto L Assaggino Kleine Kostprobe Ein Bischen Von Allem
    Antipasto L Assaggino Kleine Kostprobe Ein Bischen Von Allem
  • Pasta

    Hsgm. Lunetti Mit Kartoffel Füllung In Pfifferling Creme
    Hsgm. Lunetti Mit Kartoffel Füllung In Pfifferling Creme
    $12.1
    Hsgm. Triangoli Mit Lammfüllung Im Tomaten Basilikum Sugo
    Hsgm. Triangoli Mit Lammfüllung Im Tomaten Basilikum Sugo
    $12.1
    Hsgm. Seppia Gnocchetti Mit Scampetti Pomodorini
    Hsgm. Seppia Gnocchetti Mit Scampetti Pomodorini
    $14.3
  • Hauptgericht

    Duroc Schwein Saltimbocca Mit Anabelkartoffel Grünen Bohnen
    Duroc Schwein Saltimbocca Mit Anabelkartoffel Grünen Bohnen
    $19.4
    Duette Von Frischem Zander Filet Scampetti Mediteraner Art Auf Sardischer Reis Pasta
    Duette Von Frischem Zander Filet Scampetti Mediteraner Art Auf Sardischer Reis Pasta
    $17.8
  • Dessert

    Hsgm.schokoladen Ravioli Mit Vanille Eis
    Hsgm.schokoladen Ravioli Mit Vanille Eis
    $5.7
    Hsgm. Limoncello Panna Cotta Mit Waldbeeren
    Hsgm. Limoncello Panna Cotta Mit Waldbeeren
    $5.7
  • Offers

    Exclusive restaurant offers: Hsgm. Limoncello Panna Cotta Mit Waldbeeren -70% for $1.7 !

Feedback

zconn-chef2
14.01.2018

Cozy environment, very friendly people that make you feel comfortable. The food was delicious, in my opinion high standard for the Italian cousine. All the dishes are made by daily and fresh ingredients.The Atmosphere was relaxing. All in all, I would say a fulfilling experience...right to be back for an assaggino!!!

thomas-victoire
14.01.2018

We went to this small restaurant in Kreuzberg on a Tuesday evening to have an unforgettable dining experience!We had the VISA Concierge Service make our reservation by phone in advance (the restaurant does not take reservations through the website) and when we were there we found it completely empty - then we were told that the restaurant was not supposed to open that day, as they were preparing for New Year’s eve. But Danilo, the owner, and his wife OPENED THE PLACE JUST FOR US! How considerate!!! Room decoration is warm, featuring a big wine rack and a refrigerated counter where you can see the very fresh ingredients he gets every day in the marketplace. Christmas elements were still decking the walls and the front window, adding a special magic to the place.The evening flowed in a very relaxed atmosphere. Danilo is a very talented chef, who can cook real Italian food – and delicious, of course! We had a three-course menu with very fresh antipasti, a delicious linguini al frutti di mare accompanied by a bottle of nero d’avola and divine profiteroles for dessert. At the end, he offered us an aged grappa of his own cellar. Wow! I could never describe how tasteful it was!He and his Russian wife are a very nice couple, and they gave us full attention through the night. It was like we had known each other for a long time. Their generous welcome made us feel at home!

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