Il Tinello - Berlin

Tiny Itallian Pizzeria with affordable prices. Went there on a Friday evening around 6pm. Didn't have an issue finding a place for two. After like 7pm the place... read more Tiny Itallian Pizzeria with affordable prices. Went there on a Friday evening around 6pm. Didn't have an issue finding a place for two. After like 7pm the place was packed. Pizza is fantastic. The dough is thick and ingredients are plentiful. We both couldn't finish the last 2 slices. Would recommend to anybody nearby. Especially if you're really hungry

Unfortunately the taste is not great, even tho I must say I took it home, which is always worse than on-the-spot. Pretty good size/quantity ratio. read more Unfortunately the taste is not great, even tho I must say I took it home, which is always worse than on-the-spot. Pretty good size/quantity ratio.

This family run business has pizza typical of Bari which they make with high-quality ingredients. I ordered the Quattro Stagione Vegetariana which they made veg... read more This family run business has pizza typical of Bari which they make with high-quality ingredients. I ordered the Quattro Stagione Vegetariana which they made vegan, leaving off the cheese and adding bread crumbs to make it more Parmesan-like. I also ordered my favourite side-dish from the Puglia region, Cime di Rapa. Updated from previous review on 2021-05-17 Updated from previous review on 2021-05-20

This little cozy restaurant serves the best pizza of the neighborhood and has become our regular place to eat pizza (or to take out). The pies are always... read more This little cozy restaurant serves the best pizza of the neighborhood and has become our regular place to eat pizza (or to take out). The pies are always...

This family business has pizza typical for Bari that make it with high quality ingredients. I ordered the Quattro Stagione Vegetariana that made them vegan, lea... read more This family business has pizza typical for Bari that make it with high quality ingredients. I ordered the Quattro Stagione Vegetariana that made them vegan, leave the cheese and adding bread crumbs to make it more Parmesan-like. I also ordered my favorite side tables from the Puglia region, Cime di Rapa. Updated by previous review on 2021-05-17 Updated by previous review on 2021-05-20