Il Tinello - Berlin

Tiny Itallian Pizzeria with affordable prices. Went there on a Friday evening around 6pm. Didn't have an issue finding a place for two. After like 7pm the place... read more Tiny Itallian Pizzeria with affordable prices. Went there on a Friday evening around 6pm. Didn't have an issue finding a place for two. After like 7pm the place was packed. Pizza is fantastic. The dough is thick and ingredients are plentiful. We both couldn't finish the last 2 slices. Would recommend to anybody nearby. Especially if you're really hungry

Unfortunately the taste is not great, even tho I must say I took it home, which is always worse than on-the-spot. Pretty good size/quantity ratio. read more Unfortunately the taste is not great, even tho I must say I took it home, which is always worse than on-the-spot. Pretty good size/quantity ratio.

This family run business has pizza typical of Bari which they make with high-quality ingredients. I ordered the Quattro Stagione Vegetariana which they made veg... read more This family run business has pizza typical of Bari which they make with high-quality ingredients. I ordered the Quattro Stagione Vegetariana which they made vegan, leaving off the cheese and adding bread crumbs to make it more Parmesan-like. I also ordered my favourite side-dish from the Puglia region, Cime di Rapa. Updated from previous review on 2021-05-17 Updated from previous review on 2021-05-20

Good, but slightly too pricey Italian restaurant. I live nearby and there is no other Italian restaurant here, which is the main reason why I come back here... read more Good, but slightly too pricey Italian restaurant. I live nearby and there is no other Italian restaurant here, which is the main reason why I come back here...

This family business has pizza typical for Bari that make it with high quality ingredients. I ordered the Quattro Stagione Vegetariana that made them vegan, lea... read more This family business has pizza typical for Bari that make it with high quality ingredients. I ordered the Quattro Stagione Vegetariana that made them vegan, leave the cheese and adding bread crumbs to make it more Parmesan-like. I also ordered my favorite side tables from the Puglia region, Cime di Rapa. Updated by previous review on 2021-05-17 Updated by previous review on 2021-05-20