Dal Bhat - Feedback
Reviews
What Rheingauerin 2022 dislikes about Dal Bhat:
The appetizer with the sonorous name “Peanut Salad” is a completely over seasoned peanut mass, this dish borders on outrageous. Extremely salty and fatty perhaps a measure for people who have to ensure their survival in high alpine regions with high calorie foods but unfortunately inedible. The main course Dalbhat with beef (beef with sauce) made me a little more forgiving. The meat was tender and the sauce was surpr... View all feedback.
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Last update : 25.12.2024
A cute little restaurant that seems very informal and offers a comfortable atmosphere. The food is very authentic and delicious in all variations (vegan, with meat). Rarely have we eaten so incredibly well. The staff were also very helpful and friendly. Overall we were more than thrilled. Absolute recommendation!
Best Nepali restaurant in Berlin. Amazing hospitality!
Small restaurant with delicious food. Dudhbhat is must have!
The appetizer with the sonorous name “Peanut Salad” is a completely over seasoned peanut mass, this dish borders on outrageous. Extremely salty and fatty perhaps a measure for people who have to ensure their survival in high alpine regions with high calorie foods but unfortunately inedible. The main course Dalbhat with beef (beef with sauce) made me a little more forgiving. The meat was tender and the sauce was surprisingly good. The staff is quite friendly and you can pay by card. Toilets are typical Berlin grins.
Amazing flavours of Nepal for such a small joint, right here in Berlin. Friendly service too!
Last update : 09.06.2022
Excellent eating and amazing taste! highly recommended. only negatiw is that the parts are very small. Apart from that, absolutely recommended. the delivery was also great.
Have found and tried the restaurant by chance and are totally enthusiastic. authentic Nepalese food that tastes super tasty.We will definitely order again and if it works also visit the load directly.
Eat very well, but a little or a little expensive.
Eat top and lasting packed delivery appropriate for a Saturday night!
Cooled place with small interior and exterior seating. they take time to prepare food. good 20 minutes for a record of momo. But the momos have the original taste, as in Nepal/India . not a fan of jhol, but the chili paste with the momos is great. the chicken-khowmein is like street-style-khowmein, which we find back in the hometown, only that comes in the regular broken egg and not as poched here, the chatamari was a new dish that we tried, quite liked it. the muted chicken mothers must try (especially if they come in form, they can relate).
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