Reviews - Cantamaggio
Reviews summary
Was Edgar Seifert at Cantamaggio a mag?
.not excellent, imaginative kitchen, a stylishly clear, unrequired environment in the middle of the wash. superb wine cellar and waiter, who not only present their craft charmingly, but also understand what they serve. the cook conjures up on request also diet and allergicly adapted dish and they look not only as beautiful as the dishes on the daily menu, they also taste as.
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Last update : 12.05.2026
We have tried all the Italian restaurants in the area and Cantamaggio is definitely on the top! Was very glad to see that they the carbonara with eggs, not with cream. I mean, Germans, wtf!? We had the gnocchi al tartufo, which were simply delicious, and the lasagna, super yummy. A point to improve was the bruschetta with tomato: the tomato was cold (probably kept in the fridge) and had not much flavour to it. Otherwise it was excellent!!
Toll wie immer!
Last update : 23.01.2023
.not excellent, imaginative kitchen, a stylishly clear, unrequired environment in the middle of the wash. superb wine cellar and waiter, who not only present their craft charmingly, but also understand what they serve. the cook conjures up on request also diet and allergicly adapted dish and they look not only as beautiful as the dishes on the daily menu, they also taste as.
