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Visiting Bergerac for a week and as most restaurants were closed on all saints day we decided on a different cuisine. The waitress was very friendly and attentive but the food and presentation was bad. All dishes were tasteless. The chef must have spent a lot of time cutting tiny bits of chicken from thighs and offcuts as the dishes had no large pieces of chicken whatsoever. We won't be back. View all feedback.
I just recently moved to Innisfil and came across this bakery and get some bread Let's just say I've been back Give their breads and cakes a try.
Thought this would be good for a Monday lunch, but we got weekend meatBland veal and chicken stuffed with pinkish-purple mystery meat.
Came here as I didn't want fast foodI ordered a meatball sandwich with was deliciousGreat bread, great topping.
Visiting Bergerac for a week and as most restaurants were closed on all saints day we decided on a different cuisine. The waitress was very friendly and attentive but the food and presentation was bad. All dishes were tasteless. The chef must have spent a lot of time cutting tiny bits of chicken from thighs and offcuts as the dishes had no large pieces of chicken whatsoever. We won't be back.
The people working in the restaurant seemed disinterested the popadums came out within seconds and were cold and stale and not replaced when we mentioned it. I ordered a chicken madras and got some very tough chicken thighs (i think) in a cold gravy sauce that was nothing like a madras. Maybe we went on a bad day
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