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Contribute Feedback What User likes about Chiringuito El Trueno:
Traditional beach bar with a good location, excellent food and excellent service. Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Cazuela de Arroz Con Bogavantes, Espetos de Sardinas, Almejas Salteadas, Ensaladilla Rusa, Boquerones Fritos View all feedback.
What User doesn't like about Chiringuito El Trueno:
I have gone many times, but of course I will not return, the last time was this year in mid-August, the frying is a pity, the oil has not been changed for a long time. And the service is very bad. I do not recommend it. I'm not coming back Food: 1 Service: 4 Atmosphere: 4 View all feedback.
Traditional beach bar with a good location, excellent food and excellent service. Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Cazuela de Arroz Con Bogavantes, Espetos de Sardinas, Almejas Salteadas, Ensaladilla Rusa, Boquerones Fritos
What a pity that an establishment that was a benchmark becomes an ordinary bad restaurant. We start with when we arrive and reserve a table at (1:30 p.m. for 3:00 p.m. ask the cook and they tell me that they don't have smoke for a paella for 3! . Well, we will eat fish that has always been very good, because when we get to the table the waiter who takes the orders takes our drink almost before we sit down, and then forgets about us for about 40 minutes, even though I called him twice and he told me He agreed with his head, well, another of the boys, seeing that they didn't pay attention to us, approached us and apologized. Immediately afterwards, the enlightened man arrived and, apologizing, took note of our order. We ordered a summer fry which if I give it to my cat it scratches me. One part was burnt and another was raw, that is difficult, and the anchovies from Vitoria, which were of a good kind, were raw on the inside and burned on the outside and full of burnt fried food stuck to them and it's not like they were full, noooo, there were 8 tables and There are 3 waiters, that is, the degree of stress is -3. In his favor I will say that when I have transferred my complaints to the manager (the man who takes the orders, charges and serves the tables without hesitation he took the anchovies and fried food off my bill. The tomato with Melba is another thing that has to be improved since the Melba is served shredded, not in a piece in the middle of the plate and get the life to eat it than we had to shred the Melba and chop the tomatoes. The pity of everything is that we have been coming to this beach bar every year for about 9 years and we have seen the decline of the service and the quality of what is served to customers. I am sorry for these words but they are the same ones that I have transmitted to the staff face to face and I think we will not return here. I hope and wish that this serves so that whoever has to put order puts it or it will be the death of an announced chronicle. Rest in peace. Food: 2 Service: 1 Atmosphere: 4
Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4
Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Jibia Frita, Espetos de Sardinas, Jurel Espetados, Fritura de Verduras
El trato de los camareros es muy bueno y divertido. La comida está bien y la ubicación no puede ser más perfecta.