Edera - Belvi

Pasta, Desserts, Cheese
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +33186995715
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Reservation request for Edera.

Edera

Edera
4.7 / 5 (440 reviews)

Menu

On this site, you will find the complete menu of Edera from Belvi. Currently, there are 18 dishes and drinks available.

Last update: 11.12.2025 from: ee1000

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Edera Outside

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★ 4.7 / 5 from 440 reviews

Was User at Edera a mag?
Today for the second time I was in Belvì in this restaurant. we were pleasantly impressed by the restaurant, delicious food, abundant and really assorted portions. we ate various appetizers with mature cheeses, fresh ricotta with nuts, various meats, vegetables caponata, favette, snails, baked cheese, mushroom ravioli. as first hazelnut ravioli and cheese paste. assortment of Sardinian desserts and a large torrone. g... View all feedback.

What ee1000 dislikes about Edera:
We found the place open during Easter Monday (most are closed) and had a table without booking. So far so good. Then there was only a fixed menu for the occasion, no choice, with set plates (mostly meat) and house wine. Honestly, the food quality was really good, but the quantity per person was too much for a traveller stop. So we were forced to let the serving plates half full, and to pay a 38€ each. Asking for a ta... View all feedback.

Today for the second time I was in Belvì in this restaurant. we were pleasantly impressed by the restaurant, delicious food, abundant and really assorted portions. we ate various appetizers with mature cheeses, fresh ricotta with nuts, various meats, vegetables caponata, favette, snails, baked cheese, mushroom ravioli. as first hazelnut ravioli and cheese paste. assortment of Sardinian desserts and a large torrone. genuine foods that make you rediscover the scents of Sardinian tradition, in a welcoming environment that smells of home. beyond the delicious food we were pleasantly impressed by the kindness and professionalism of the owners. recommended by bikers

giobbe57
Giobbe 16.06.2022 - 05:34

I would like to thank the rapporteur for his excellent report.

pietrob504
pietrob504 29.02.2024 - 04:51

Last week I came across this almost hidden gem, on the way back to Cagliari. Food was gorgeous, prices more than affordable. Unbelievable quality price ratio. We enjoyed excellent starters and a relatively wide choice of mains. The desserts were actually even better, at last with sugar properly measured out, remarkable the ice cream of torrone. In the hall a lonely and smart waitress was ruling the venue, managing alone all the business, though abusing in saying “Carissimi” to everybody. We came back today and she did not let us down.

ee1000
ee1000 29.02.2024 - 04:51

We found the place open during Easter Monday (most are closed) and had a table without booking. So far so good. Then there was only a fixed menu for the occasion, no choice, with set plates (mostly meat) and house wine. Honestly, the food quality was really good, but the quantity per person was too much for a traveller stop. So we were forced to let the serving plates half full, and to pay a 38€ each. Asking for a take away of the left (paid) food they pretended to have no aluminium foil to do. Too bad! I hope they recycled it, at least!

kenneth-b-flower7
Kenneth 29.02.2024 - 04:51

We came here for a Sunday lunch comprising typical Sardinian food and were not disappointed. The staff were friendly and efficient, and the food excellent. We had a large antipasti salami, cheese, and around 10 local dishes, followed by 2 pasta dishes, meat, and desert comprising local cakes some only made in Belvi. Wine, water, coffee, and liquors. In all we were there for about 3hrs. The restaurant was bussing with 2 large groups of Sardinians each celebrating a conformation this made the occasion extra special as being typical friendly Sardinians the involved us in their celebrations. All in all a restaurant to be recommended for its quality of food and service, together with the friendly atmosphere generated by the locals.

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