La Locanda Case Bortot - BELLUNO

The restaurant is located about minutes from the center of belluno, in a high position (attention, in the winter ask if the road is clear, you can easily find snow along the way.) it is a small restaurant (only tables) that offers excellent quality dishes, especially the first (paste with yeast crumbled something exceptional.) the service not empatic but very efficient. the prices are, in fact, too high, especially with regard to appetizers, seconds and drinks (even according to the interesting quantity the idea of bringing in the table several breads but the same must always be fresh and not heated, otherwise the evaluation cannot be positive

Unique experience . a little off hand, but when you get it you understand that you are in a place you will hardly see elsewhere. breathtaking views. You feel out of chaos in the middle of the mountain. excellent dishes at true km zero. flavors and very refined cuisine. Nothing is left to chance. Even music in a very light background wraps you in a unique experience. courteous owner who knows how to make you comfortable. The price? slightly higher than average, but you know why.

The host was absolutely nice and opened the restaurant just for us, the food and room (Airbnb) was perfect!

The place is located on the hills over Belluno, it's not too easy to reach but it's worth the way. The restaurant had a terrace on the valley and the woods showing a really cool landscape. The food is really good, the recipes are innovative and with a mix of local ingredients with international meats. Both first and second courses were great, the portions were also abundant so we didn't have the chance to try any dessert. The price is quite high, but is really reasonable compared to what you get.

During the 3 nights that we stayed at the hotel we decided to eat in the restaurant as it was more convenient for us. The food was very good. We tried nearly every plate available on the menu...not even one was worth complaining about. Eventually the plates became more personal as well. Instead of polenta, I preferred roast potatoes and that is what I got. The tagliata was awesome...it was a very long time that I last had one cooked to perfection as this. I fully recommend the restaurant for excellent food, not mentioning the views, the style of the restaurant and cosiness it offers.