Etche Ona - Bègles

Excellent cuisine, perfect atmosphere and hair service Group of 16 conquered Thank you for being you and soon!

We spent an excellent time on the very pleasant terrace of this restaurant. The welcome is very warm. We had fun, I took a jarreton that was very well prepared, my wife a smoked salmon home, excellent as well. We strongly recommend this place not to miss.

A warm welcome, a generous and delicious cuisine, a bucolic setting and all at a very reasonable price. Only big flat that cut us a little appetite and prevented us from taking a dessert, the very strong smell of lemongrass that is added to that of smoke from mosquito snakes. Finally, please avoid putting a very strong scent when you do the service, it can be inconvenient for those who eat. However, we will return because the place deserves a second try.

I came 2 times with family to 1 week apart. First on a Sunday, we can understand that there are less employees, but much too much waiting, at least 40 minutes between the dessert flat entries, I find it a little too long with 20 covers only. Second time a Saturday, a lot of waiting also and few covers. I have difficulty understanding. It is very unfortunate because the reception is very nice, the quality of the dishes is good and the pleasant setting. But too much waiting for my taste.

A friendly, family-friendly restaurant where we are well received. A pleasant terrace in the back, a warm service, homemade dishes, with fresh products. An excellent wine recommendation to accompany (beautiful discovery, and in the 1st prices on the map. We've been enjoying ourselves. No vegetarian dish, it's the only concern to invite more people to share our table. We are well received, with smile and sincerity. We will return, without vegetarians; PS: As Beglais, we planned the anti-moustics! But do there still exist places in the south west without these evening gutters?!?