What Bernard A likes about Auberge du Saut du Loup:
The reception is always nice, the service at the top. When I came in, I choised petuncles jumped with lardons and green beans, I have to say that it's been a long time since I had not eaten something so good yet I wouldn't have bet on the lardon fish association. The coconut frog thighs are mellow and gouty. That's very good. View all feedback.

Polodau
28.08.2023 - 09:45
Paulette
28.08.2023 - 09:45
GUYKRIER
28.08.2023 - 09:45
Bernard
28.08.2023 - 09:45
Svetlana
28.08.2023 - 09:45

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