Menu - Ruffino's

Veal medallions; jumbo lump crabmeat; Imperial sauce; capellini + vodka tomato cream

Blue crabmeat; lemon butter; Broccolini

Fresh mozzarella; tomatoes; fresh basil; olive oil & balsamic (Available grilled in our wood‐burning pizza oven)

Baby iceberg; Italian buttermilk dressing; Benton's bacon; cherry tomatoes; blue cheese

Poached eggs; English muffins; apple‐smoked Canadian bacon; garlic roasted potatoes

Fresh pasta; meat sauce; provolone; ricotta & Parmesan cheeses; Ruffino's Red Sauce

Boneless chicken breast; Romano cream; fettuccine

Homemade meatballs; Ruffino's Red Sauce

Boneless chicken breast; Italian bread crumbs; marinara; provolone cheese; side of capellini

Fried chicken breast; homemade waffle; maple syrup

Maryland‐Style crab cakes made + Bluefin crab; onions; Creole seasoning & sourdough topped + sweet corn cream sauce; green onions

Jumbo Gulf shrimp; Romano cream; fettuccine

Jumbo Gulf shrimp; vodka tomato cream; capellini

Fresh Gulf fish; jumbo lump crabmeat; Creole meunière; hollandaise; roasted potatoes

Eggplant medallions; Italian bread crumbs; marinara; provolone cheese; side of capellini + marinara

Veal medallions; Italian bread crumbs; marinara; provolone cheese; side of capellini + marinara

Parmesan; fontina; provolone; Mozzarella tomato sauce

Pepperoni; Italian sausage; prosciutto; provolone Mozzarella cheese; tomato sauce

Pepperoni; Ital. sausage; prosciutto; mushrooms; onions; bell peppers; black olives; prov. mozzarella; tom. sauce

Yellowfin tuna; soy caviar; micro cilantro; mirliton slaw; Himalayan salt block

Jumbo Gulf shrimp; garlic; black pepper; rosemary; creamy butter sauce; creamy polenta

Jumbo Gulf shrimp; New Orleans‐style BBQ butter; fettuccine

2 Louisiana crabcakes; poached eggs; hollandaise; roasted potatoes

Ask your server about today's feature omelet

Blue crabmeat; Italian cheeses; Creole meunière sauce; hollandaise

Jumbo Gulf shrimp & blue crabmeat; fontina cheese; risotto; Alfredo; vodka tomato cream

Spinach; balsamic vinaigrette; candied pecans; red onions; cherry tomatoes; feta

11‐oz. center‐cut chop; New Orleans‐style BBQ shrimp; mashed potatoes

Jumbo Gulf shrimp; tasso cream; creamy polenta

Fresh ground tenderloin & ribeye; Benton's bacon jam; truffle mayo; sautéed onions; truffle french fries; ketchup; on an onion roll

Crispy fried duck fingers + roasted garlic cream sauce

Handpulled mozzarella cheese; micro basil; crostinis

Jumbo lump crabmeat; sweet white corn; cream