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Contribute Feedback What User likes about Robun:
The food was outstanding and absolutely faultless. Everything tasted fantastic and was cooked perfectly. At first glance, yes the price can seem a little high but you are paying for the skill and ability of someone to prepare and cook food In a very skilled and specific way and it was delicious and faultless cooking. The staff were very friendly and helpful. We were offered tasters of Sake as we hadn't had it before... View all feedback.
What User doesn't like about Robun:
The restaurant was noticeably chilly, far too many waiting staff who were loudly chatting by the tables. Manager was also having obvious arguments with various members of staff on the restaurant floor. Food was of average quality. The grilled prawns were lukewarm and tasted fishy and many dishes were unnecessarily spicy which detracted from the other flavours. The staff also forgot out order of Miso soup and had to b... View all feedback.
The restaurant was noticeably chilly, far too many waiting staff who were loudly chatting by the tables. Manager was also having obvious arguments with various members of staff on the restaurant floor. Food was of average quality. The grilled prawns were lukewarm and tasted fishy and many dishes were unnecessarily spicy which detracted from the other flavours. The staff also forgot out order of Miso soup and had to be reminded to bring it. For these reasons the food was definitely over priced. Overall, Wagamammas or Yo Sushi offer a better standard of Japanese food for a better price.
Always delicious. Even better with the January 50% off the a la carte menu so we overordered! Lovely restaurant, great selection of dishes and a very helpful waiter.
Didnt really acknowledge the occasion and the waiting staff didnt check on us and took soo long to even get us the bill disappointed
We went here for the first time on Friday evening. We went for the £80 Robun tasting menu as suggested by our outstanding waiter Nathaniel. Everything was amazing but we strongly recommend the Wagyu Steak, the Black Cod, the Wagyu Carpaccio and as dessert the Chocolate Truffle. Overall it has been an amazing experience thanks to the high quality food and to our knowledgeable and friendly waiter Nathaniel. Thank you again and see you soon!
Everything we picked from the menu was amazing. Food, wine, cocktails all perfect. Great service and venue. Will definitely return.
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