Menu - Plato Kitchen

Bittersweet experience. The team is kind and attentive but the food could be much better in my opinion for the price. I would have fewer options but homemade an... read more Bittersweet experience. The team is kind and attentive but the food could be much better in my opinion for the price. I would have fewer options but homemade and better executed. We had a few starters (calamari, pitta, octopus, zucchini, halloumi , stuffed peppers) and moussaka. Several of these could have been done at home and were too simple to justify eating out. The filling in the peppers was absent and lacked taste, the calami were too few, the halloumi could be juicier and the pitta made by them or bought from the plenty kebap shops who make the dough themselves. The moussaka had undercooked potatoes and could have stronger tomato flavour. The octopus had a mash potato that could have better taste if it had good olive oil or butter in it. The baklava was one of the most disappointing ones I’ve ever had, one of my friends is Turkish and agrees that wasn’t even a baklava. There is a Turkish shop nearby that sells far better ones that can be easily sourced by them. The chocolate dessert was ok. I assume their strong point is the terrace but during cold months it can’t be leveraged. I hope they improve to come back in the future as Gundeli has a lot of potential to succeed in hospitality. Food: 2 Service: 5 Atmosphere: 3 Meal type: Dinner Price per person: CHF 50–60 Vegetarian options: Yes Dietary restrictions: Vegan and vegetarian Parking space: Difficult to find parking Parking options: Paid parking lot Kid-friendliness: Yes Wheelchair accessibility: Stairs, outside ok