Images
ContributeReserve now
Feedback
Contribute Feedback What Richard H likes about Bon Mosset:
From a great english breakfast and menu del dia with a group of hungry walkers that I had led through local mountains the new chef owner aims for quality at reasonable prices. At present I have not eaten from the more expensive weekend menu. View all feedback.
What Richard H doesn't like about Bon Mosset:
Has had a procession of village chefs and teams over paast 30 years and has had very good to mediocre successes. Today a youg team is trying to improve it's fortunes. Busiest time is mid morning. View all feedback.
This restaurant has changed hands recently .The standard of meals is excellent especially menu del dia 3 courses with wine and coffee 10 Euros
The new owner/chef is very talented. He can cook Spanish some S.E. Asian foods. His staff is simply the best..
The new owner/chef is very talented. He can cook Spanish, curries some Asian dishes. His staff is simply the best!
Has had a procession of village chefs and teams over paast 30 years and has had very good to mediocre successes. Today a youg team is trying to improve it's fortunes. Busiest time is mid morning.
From a great english breakfast and menu del dia with a group of hungry walkers that I had led through local mountains the new chef owner aims for quality at reasonable prices. At present I have not eaten from the more expensive weekend menu.