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Contribute FeedbackFresh ingredients cooked by a chef. three cure menu for lunch 19€. unbeatable. the best piece of cod I had for a long time, perfectly cooked.
Recently opened by Chef Benjamin and his charming wife Nathalie, this is a much awaited for top restaurant in the region. Fresh local ingredients, excellent and surprising dishes paired with great local wines, friendly and attentive service with a lovely terrace. Prices very reasonable. Just...the place where you want to have a leisurely summer lunch or dinner.
Cold and not welcoming staff. 3-course limited card that are not homemade (frosted fries... very damage. Disappointing quality/price.
A welcoming restaurant near the village square. The dishes are fine, delicate and carefully prepared. The staff is kind and attentive. It's so good that we want to go back! A must-see address in Barjols.
Excellent we ate very well for a very reasonable price. The welcome is very pleasant. Bravo