Reviews
What Kanishka Chatterjee likes about Caperberry:
The true mark of Caperberry is innovation. Every time you eat at Chef Abhijit Saha's flagship, it's customary to be blown away by the food and the theatrics of that place. And Restaurant weeks are a great way to experience this spectacle! We started with a beautiful ruby bottle of 2011 Grover la reserva and ended with an amazing plate of faux mushrooms made with mousse and macarons. Though, the highlight of the meal... View all feedback.
Reviews from various websites
The true mark of Caperberry is innovation. Every time you eat at Chef Abhijit Saha's flagship, it's customary to be blown away by the food and the theatrics of...
read moreMediterranean food at its best. Loved every bit of what I ate here. Ambience and food presentation definitely deserve 5-stars. Service can be made better.
Beautiful place and food! Calm decent classy ambience
This is the best place for italian food Loved the cheese platter here.
You can't go wrong when Abhijit is helming the kitchens! Take your pick from the lovely menu and you are guaranteed the freshest ingredients and memorable flavo...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more