Images
ContributeNo images to show
Reserve now
Feedback
Contribute Feedback What Johann Lynch likes about The Meatball Pizza & Pasta:
Came in for an early dinner around 6:00pm. Pizza sounded good, so we ordered the Dillinger. Server was from Australia (on our 12 day visit to Canada, I don't think we had any servers from Canada) and friendly and efficient. Had a few local craft beers on tap, which were good. Pizza arrived quickly, was piping hot, and very tasty. Saw other diners around us that were having various pasta dishes, as well. All in all, a... View all feedback.
What Stanton Metz doesn't like about The Meatball Pizza & Pasta:
After returning from the Banff Gondola ride, on our first night in town, the Ptarmigan Inn restaurant talked to us. We saw the Ptarmigan birds at Lake Louise and meatballs sounded good. Seemed like fate. It was later in the evening, crowd was light and we chose to sit on the patio. We chose their signature meatballs (lamb and beef) with spaghetti. Very flavorful. We thought the spring vegetable marinara was sparse bu... View all feedback.
Oh man, this was the worrrst meal we had this whole trip.
So good!!! Walked in here looking for something quick and yummy- jack pot! Food was awesome- we would def come back if were in town again.
Hot pizza after a day of hiking? Would have hit the spot if it hadn't been so over done.
After nearly a week in North America, we were looking for something that resembled home cooking. The mixed rotisserie for two sounded like it would fit the bill as it sounded like a sunday roast. We could not have been happier. Roasted lamb, chicken and pork, with baked potatoes and fresh veggies, along with three matching gravies...yummmm!!A substantial meal, but we finished it all off, as it tasted so good. My only criticism was that the pork was a little overcooked, everything else was excellently prepared. Our waitress (Amy, I think) was great, and the meal, beers and wine were well priced.Others at our table had pasta and fish, and were also happy with their meals.Best meal so far on our holiday.
Came in for an early dinner around 6:00pm. Pizza sounded good, so we ordered the Dillinger. Server was from Australia (on our 12 day visit to Canada, I don't think we had any servers from Canada) and friendly and efficient. Had a few local craft beers on tap, which were good. Pizza arrived quickly, was piping hot, and very tasty. Saw other diners around us that were having various pasta dishes, as well. All in all, a pleasant experience, and good food.