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Contribute Feedback What User likes about Peter's Inn:
I had dinner last night and it was a wonderful experience. the ny strip was delicious. I loved the scenic neighbourhood feeling, although I was alone, I really enjoyed myself. it is now on my list of cool spots to take family, friends from the city guests. View all feedback.
What o k doesn't like about Peter's Inn:
I would have to say the food was among the worst I've ever had at this price range. The dish I ordered (see photo) was incredibly small, but the real issue was that it wasn't tasty at all! This was a dish the server recommended, too. My friend's New York strip was also a disappointment; he requested it medium rare, but it came out completely overcooked. Overall, I’d rate the food a 1 out of 5. View all feedback.
Absolutely incredible meal and service. Truly some of the best pasta I’ve ever had in my life, and I’ve lived in Italy! The crab dip was insanely good and the pot de creme dessert was rich and delicious. One of my favorite restaurants in the city!
Peter's Inn is terrific. Cozy, loud, and uniquely Baltimore. Limited days they're open show this to be a labor of love more than anything else. Get the garlic bread and the salad for sure. The martini service is a big hit with friends, though I prefer the Manhattan one.Sat next to John Waters last time I was here which really filled up my Living in Baltimore bingo card.
Super cozy upscale dining. Everything on the menu is scrumptious and the service is awesome! We love their garlic bread, filet mignon, lamb, and clam pasta!Food: 5/5
Peter's Inn is a hole in the wall, former dive bar turned fine dining, blink and you'll miss it kind of restaurant! It's nestled into the corner of Eastern and S Ann and is the perfect spot for an intimate dinner with friends/family/date night. The first thing you'll notice reading reviews is their famous garlic bread, and it did not disappoint!! We also ordered the burrata salad, diver's scallop, and short ribs. Overall the flavors were OUTSTANDING--people's choice award goes to the scallop which sat on a bed of the most mouthwatering mashed sweet potatoes cooked with leeks and bacon. For their prices, we thought the portions were a little petite. But ordering 3-4 plates for 2 people left us pretty satisfied.
BE WARNED. THEY WILL NOT HONOR YOUR RESERVATION.I made reservations 3 and half weeks in advance for 2. My wife and I showed up punctually at 7:00 the same time as the reservation. We had talked about this establishment and really were looking forward to treating ourselves. It was extremely crowded and told the host my name and party. He had my reservation in the book and said that I would not be seated on time. I asked why and was given no explanation except sorry. He took my my number and name AGAIN. We walked to a neighborhood bar, even though we don’t drink. We sat for an hour and decided to return as it was 8PM and had no backup food plans. We were once again treated by a host that said that our reservations were not going to honored. They were simply sorry and said it’s too bad. We gave up. Hungry. Frustrated. Disappointed we ended up walking down to fells.We contacted the reservation email since, have been given no explanation of except that they were busy. What’s the point of going to a restaurant with reservations if they will not honor them.Classless customer service. Classless establishment. DO NOT GO. You will not be seated.