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Contribute Feedback What Nadia Stroman likes about Germano's Trattoria:
little italy is an authentic gem that is fucked into the quarters of baltimore. most restaurants are loaded with seafood, animal and animal product menus. the owners of germano’s piattini have disassembled by offering vegan and vegetarian a place to experience little italy there are extensive vegan options that are clearly marked in the menu as well as a separate vegan section. we enjoyed the vegan cauliflower meatba... View all feedback.
What Katlynn Rogahn doesn't like about Germano's Trattoria:
we went to Germanos piattini on Valentine's Day. we had a good opening, but our waiter was not good when he lost our order; but did not come back to us until 45 to 60 minutes later; also with the one please help. At the same time, the food we got was good. View all feedback.
Little italy is an authentic gem that is fucked into the quarters of baltimore. most restaurants are loaded with seafood, animal and animal product menus. the owners of germano’s piattini have disassembled by offering vegan and vegetarian a place to experience little italy there are extensive vegan options that are clearly marked in the menu as well as a separate vegan section. we enjoyed the vegan cauliflower meatballs flatbread and two pasta dishes all were delicious. spoke with the new manager and he is pleased to illuminate the vegan options, so we were excited to do our bit and show veg community support.
If they are looking for a high quality Italian meal, this is the place to go! they have clearly marked vegan and vegetarian elements on the menu. the personal in the restaurant is very well informed and ensures that their nutritional restrictions are met. I enjoyed the cricket caponata and cauliflower steak!
I really enjoyed the flatbread and will probably dream of it as long as I live. the beet salad was also good, but tender for the price. the cauliflower steak was decent, but had a lot of olive oil in the plate (giant pool and was not really filled out when it was said and done. the owners are great people who have a vegan daughter and like to keep an impulse on trendy plant-based. the menu clearly marks vegan items and there are many who choose them.
I ordered the cauliflower steak that was absolutely delicious! when I placed my order, I verified that the gremolata was really vegan and sans sardellen. it was so good to be able to order from the menu and not have to get pasta (especially since I exaggerate it on the pasta lately). only one head up, although the pattate frit is labeled as vegan on the menu, they are fried in the same oil as anything else. they can be ready to make it separate, but I didn't ask. this place is located in trendy little italy, so there is a good chance that there is a kind of event in the opposite (bonus big place for a date.
I've been here twice so far and both times I had a great experience! The manager had us seated right away and accommodated my request to be seated in the