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Contribute Feedback What User likes about Le Bercail:
My friend enjoyed the delicious beef tartar, but my baby back ribs were disappointing as they were dry and seemed to have been prepared earlier and left sitting around. We arrived at 8:00 for our reservation and were seated promptly. The service was good overall. View all feedback.
What User doesn't like about Le Bercail:
I went twice during my stay at the hotel and the first night was mediocre at best. The price of my meal compared to what I got, I got the spaghetti. But the second night I got a pizza with the table d’hôte and it was amazing. My entire meal was good. So I guess you have to be careful and choose the right thing ?I would definitely recommend but only if you choose something worth it ?? so I guess it’s trial and error. View all feedback.
This restaurant primarily serves pizza, and it was surprisingly delicious. It may even be the best in the area, though that's not saying much. The prices were reasonable, especially for a hotel. In the evening, they offer a variety of options, including local dishes, some of which come from their own farm. It's a decent spot to grab a bite to eat after a long trip, although it may not be as aesthetically pleasing as some other restaurants.
The staff was very friendly and the food was delicious, with some of the best ribs we've ever had. The restaurant was quite busy when we visited, so we recommend making a reservation in advance if you plan on going.
We stopped for lunch on our way from Montreal to la Malbaie and booked lunch for my wife’s birthday at Le Bercail. Food and service were both excellent. Setting was very casual. Prices were reasonable although a bit pricey for lunch I am not sure what their evening menu pricing is like
My friend enjoyed the delicious beef tartar, but my baby back ribs were disappointing as they were dry and seemed to have been prepared earlier and left sitting around. We arrived at 8:00 for our reservation and were seated promptly. The service was good overall.
Pizza with local cheese and vegetables directly from the hotel's garden, seafood and laughter all delicious.
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