Reviews
What martin weber likes about Ratskeller Bad Sulza:
By chance we came to this restaurant in the Advent season 2015 and annoyed us a little that we did not already discover it. Yes, there is not so much light in the modernly decorated cellar vault, but there was a very tasty food (Gänsekeule with Thüringer Klößen, Schweinbraten), served by the top service friendly, attentive and fast. We can recommend this restaurant! View all feedback. What Conny BISCHOFF doesn't like about Ratskeller Bad Sulza:
We weren't really excited. A bit stressed out the food was not great and since it was Christmas we would have liked to have eaten an ice cup at the end. Missing. But the ambience is beautiful. View all feedback.
Reviews from various websites
Very nice ambience. Not many dishes on the map, but still very delicious.
Cosy ambience and seasonal cuisine at normal prices.
A rat cellar that's also in the basement. Food good waitress sher Friendly
Ambience super, operation friendly but certainly not from specialist. The dishes are good medium. But the prices are too high.
We weren't really excited. A bit stressed out the food was not great and since it was Christmas we would have liked to have eaten an ice cup at the end. Missing...
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read more1.2 Kg Tomahawk Steak from Duroc pig and grilled with 800°! It is now known that you can eat very good steaks in the rat cellar. What we have experienced this e...
read moreOnce again guest at the Ratskeller . For the spatiality, a restaurant can look in the basement. Pleasant atmosphere also caused by the spatial possibilities. Th...
read moreDuring the visit to the Ratskeller, we were given the impression that we as guests were unhappy, although tables were still free. The three operators were very...
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