Reviews
What Isabelle Imbert doesn't like about Auberge D'Ayze:
Specialising in traditional cheese based local dishes, the Auberge d'Ayze gives you the feeling that a couple years back it was probably better and over time is living more and more on past past glory. The service is good and food not bad but for the price you'd except more and better. View all feedback. What Claude Parent likes about Auberge D'Ayze:
We thoroughly enjoyed our evening there.Friendly and warm, even had an English menu for those of us not lucky enough to speak French.The cheese dishes are amazing, as was the lamb.Adrian was charming and friendly.A real treat and special night with friends. View all feedback.
Reviews from various websites
We thoroughly enjoyed our evening there.Friendly and warm, even had an English menu for those of us not lucky enough to speak French.The cheese dishes are amazi...
read moreA fantastic evening of local traditional food. And wine . Very good and would thoroughly recommend if you are in the area
This place specializes in the Roblechon, a type of cheese that you typically find in the tartiflette. But the entire menu is so good! Their sauce aux morilles (...
read moreSituated in the Haute Savoie Mountains, in the Town of Ayze, this is a nice little restaurant with a typical setting. The staff is very friendly, We had a Chees...
read moreWe cycled past this restaurant during the day and liked the look of it. We booked the table and it was a right thing to do, as the restaurant is popular with th...
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