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Menu 25€ with a small piece of quiche, 3 pieces of magret with box beans and dauphinois gratin. To finish an apricot crumble pie purchased all ready and just defrosted (very cold inside). View all feedback.
Very simpas hotel, very good breakfast with regional products. Very disappointed not the very expensive restaurant for the quality of the dishes.
The hotel has just been tastefully renovated. The boss and his staff are in small care. A great experience on the edge of a beautiful lake
We had dinner and had a good meal. Excellence and courtesy of the waitress. I recommend.
Restaurant very well managed, we eat very well and tolerant with animals
Menu 25€ with a small piece of quiche, 3 pieces of magret with box beans and dauphinois gratin. To finish an apricot crumble pie purchased all ready and just defrosted (very cold inside).
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