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Contribute Feedback What Bertrand Perez likes about Ecu de Genève Chez Mijo:
Very good lunch. The meat is fabulos and the portions are quite large. Nice service. The location has abut a "poor" ambiente,. The toilets for example are outside the building. But still worth a visit for meat lovers. View all feedback.
Enfants bienvenue, viande extra bonne, je recommande ce restaurant aux amateurs de viandes même la sauce salade est extra.
Depuis que le patron vaudois est parti on aurait pu craindre le pire. Mais afin de conserver le même nom, l'ancien serveur qui a repris a du garder en gros la même carte, même quantité et même prix. J'avoue que si depuis le temps l'ensemble du personnel a changé (depuis le temps de la terrasse avec perroquet), le concept est réussi. Mangeant moins de viande, j'y vais notamment pour les salades et je trouve l'accueil très familial, la cuisine soignée et on en a pour son argent. Dommage pour la terrasse mais à force de construire à Genève....Ca reste une valeur sûr, depuis plus de 15 ans pour moi...
We took the "trip advisor" recommendation about this place... and where not sorry at all. Quite funny In a way, since you do not clearly understand how remote this village is, or how small the restaurant is, or how little English they speak... but : how friendly they are, and what a selection of steaks with those heavenly French fries they serve, or how good the steaks come... if you are in the area, and wish to have done on a good piece of meat - this is the place.
Very good lunch. The meat is fabulos and the portions are quite large. Nice service. The location has abut a "poor" ambiente,. The toilets for example are outside the building. But still worth a visit for meat lovers.
The restaurant with the most enormous portions ever. Good quality meat cooked well. A bit on the greasy side. Don't bother with pasta.