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A real vegetarian restaurant that makes more organic superette. Here, not superfluous, we love it! In winter, a popotte always on fire, spend all the time eatin... read more A real vegetarian restaurant that makes more organic superette. Here, not superfluous, we love it! In winter, a popotte always on fire, spend all the time eating a unique dish prepared with the best ingredients of the country and the season. In the summer, the terraces are full and the famous ginger juice, which makes the reputation of the restaurant in the neighborhood, flows by streams. The top is well equipped with local or non-local products at affordable prices. There is also gluten-free bread. To be recommended to lovers of good simple things.

As its name suggests, very warm atmosphere, as at home. Sweetly seasoned vegan meal with South spices by bio-locaux products! You can even speak Italian if the... read more As its name suggests, very warm atmosphere, as at home. Sweetly seasoned vegan meal with South spices by bio-locaux products! You can even speak Italian if the heart tells us. Thank you for the happy moment

Simple, organic, nature read more Simple, organic, nature

I put 4 stars because I love the principle: friendly meals to the right franquette, organic and fresh products, friendly welcome, quick and generous kitchen. Ho... read more I put 4 stars because I love the principle: friendly meals to the right franquette, organic and fresh products, friendly welcome, quick and generous kitchen. However, I found my tajine of very fades vegetables. However, it is not necessary to raise this dish with some good spices. I found it a little too simplistic while vegetal cuisine can be so tasty! I recommend it anyway and I'll go back to test other dishes.

I love this concept! eating in a bio store served by a friendly character inhabited by his passion, human and funny!I spent a wonderful time tasted a pasombo of... read more I love this concept! eating in a bio store served by a friendly character inhabited by his passion, human and funny!I spent a wonderful time tasted a pasombo of vegetables with delicious basmati rice.jus of organic apples to the extractor and cocktail with ginger lemon arffffffpetites prize and very good reception, bucolic frame a rare address to favor and keep! this change of food chains we find the humanity