Reviews
What Sylvie Gautier doesn't like about Le Venaissin:
You can dine outside, in an excellent place. I can't say the staff is particularly careful about hygiene. We also got the wrong dishes and while we started eating, they were replaced. The food wasn't delicious. I have the Parillada de boisons and the whole fish was dry and I could say if not fresh. View all feedback. What Rachel Howard likes about Le Venaissin:
In the middle of the festival of Avignon 2023 and, I am not a tourist.... A restaurant out of the lot compared to the others in the square of the Horloge.... Stability of prices in low seasons as in high seasons, pleasant welcome, nothing to say flat levels.... Simple and perfect. No rats... 10/10 View all feedback.
Reviews from various websites
Warm welcome the service is more serious a server with more than 35 years of experience to share with the family and to discover absolutely
Great, but I'm removing a star for the amount of paella. I’m a little hungry, but it was delicious and the super cool manager
Super menu, excellent food, incomparable service, very welcoming
Warm service, delicious food, super comfortable place
Welcoming service, impeccable organization, quick and tasty cuisine
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read moreNeither my husband nor I speak French, as soon as they realized, a waitress came and explained the menu to us in Spanish. Also the rest of the staff with correc...
read moreI had a pleasant time, very good service and cuisine. Very good.
Really not bad, the service is excellent, they are available and smiling. In terms of cooking we can do better but it's still good
Entrecôte was as expected well fried. Overall good value for money in a nice place
We had two paellas, one with seafood and one with ratatouille. It was so good . We had a great time, thanks to the manager for his hospitality and the very resp...
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read moreJe viens de déjeuner avec ma fille malgré les avis négatifs. Je dois avouer que j'ai mangé correctement. Tout n'est pas parfait mais ça va.
Sur un menu à 24€, l 'entrée cassolette de fruits de mer sauce homardine et son crumble et le Tian d 'aubergines à la provençale sont très bon et très copieux !...
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