Le Bateau Ivre - Avignon

We arived pretty late on a monday night, so there was not so much food left in the kitchen. But the chef made us a great delicious meal from what he had left. We got a little bit of everything. A amazing pasta pesto, a grilled fish and the best big schrimps I have ever tasted. To top it of we got a delicious tiramisu! The waiter was the chef himself and even though he couldn’t speak english we manage to have a great conversation! I highly recommend!

The host makes you feel like home. Very friendly staff and very delicious food. Great place! The shrimps was exceptionally good.

Stayed in Avignon 4 days. Enjoyed a meal here on last night in Avignon. Best meal we had in Avignon. Fantastic tasty food presented well. We were made to feel part of the owner’s family. So friendly. Such a nice evening there. Highly recommended.

This place is a very ordinary brasserie with a good chef preparing a daily special for lunch six days per week. His food is well-prepared and nicely presented and served. At the same time, this is not a gourmet restaurant, really just a friendly and hearty bistrot-type meal at lunch, when one can have soup, the main course, 25 cl of wine and coffee for less than 15 euros. Unfortunately, the bar area gets crowded with a bunch of the local losers who spend their days floating from one bar to the next and can get rather noisy. It 's best to find a table as far from the bar as possible.

Very good restaurant, very nice. The pesto spaghetti are delicious.